"One cannot think well, love well, sleep well, if one has not dined well." Virginia Woolf
The use of fresh local products is our aim.
Our chef carefully selects the best quality ingredients to prepare specialties of the local and Mediterranean cuisine, adding
a personal touch to make them not only good, but appealing to the eye.
Our culinary theme evenings are a real treat. A gastronomic tour of flavours and taste, where local products are presented by the producers themselves. Wine tasting with our sommelier, buffet style food with a wide choice and variety of food, fish and meat barbecue poolside or a "piadina" (our region's typical flat bread) cooking show: these are only a few of the unforgettable highlights where the
kitchen brigade can show their culinary mastery.
Please make sure you advise us of any food allergy or intolerance upon reservation, our chef will be happy to assist.